food guide: The advice has been met with support from the majority of dietitians in Canada; it reflects the feedback we gave to Health Canada during its extensive consultation process, according to The Toronto Star. As Minister Petitpas Taylor noted at the launch of the Food Guide, food is more than nourishment. Canadians should be proud of the unwavering commitment that the guide represents to improving the food environment in Canada, so that it is easier for us all to make healthier choices. Food has the potential to enhance lives and improve health and the new Food Guide recognizes this by talking about not only about what we should eat but how we should eat. Ryan Remiorz / THE CANADIAN PRESS What is striking is the robust, evidence-based and thoughtful document called Dietary Guidelines for Health Professional and Policy Makers, released along with the beautiful graphics and mobile-friendly website that were prominently featured in hundreds of news stories over the past week. Health Minister Ginette Petitpas Taylor, right, and dietician Jessica Coll look over samples of some of the food groups at the unveiling of Canada's new Food Guide last week in Montreal.
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reported in the news.
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